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The Brew

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Wild coffee

Grab an Edinburgh or Glasgow city map, stick a pin in at random, and if it doesn't land near a speciality coffee shop, consider yourself unlucky. But often overlooked is the growing crop of indies pushing quality coffee in the wilds. We spoke to three cafe owners about serving speciality in the sticks ...

By |2018-02-22T09:49:32+00:00February 21st, 2018|Tags: , |Comments Off on Wild coffee

The rise of the career barista

Fifteen years ago, if you said you were a barista you’d be pegged as a wig-wearing lawyer. The term ‘barista’ may no longer be confused with ‘barrister’ and being an espresso slinger has a certain hipster panache, but what’s it like being a professional shot pourer?

By |2018-05-19T15:57:46+00:00January 4th, 2018|Comments Off on The rise of the career barista

Thirst aid

Ensuring coffee farmers receive a fair wage, supporting charities at origin and raising money for local communities - throughout the

By |2018-02-22T09:53:33+00:00January 4th, 2018|Comments Off on Thirst aid
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